Black truffle oil tends to have deeper, richer, and more savory notes, with hints of woodiness and even a bit of spice.The cold pressing of the olive preserves the genuine flavour of the product and enhances all the valuable compounds contained in the raw material.
White Vinegar with Black Winter Truffle
White Truffle Salt
WHITE TRUFFLE OLIVE OIL WITH SLICES
WALNUT SERVING TRAY & SLICER
